Infusion Catering was established in May 2013, subsequently bought by Gone Cooking at the beginning of 2017.
Together both companies continue to grow from strength to strength. Gone Cooking has been catering to the upper end of the executive corporate sector since 2004. Adding Infusion Catering to their portfolio has opened up the doors to cater to the greater private and corporate sector in and around Gauteng.
Infusion Catering is made up of a team of young and enthusiastic chefs that have a true passion for food and service. It is our motto that no deed is too small or too great and being a caterer means not only that we make and serve high quality food but that we go that extra mile to ensure that a client is stress free and calm for every event.
Our menus are tailor-made to suit your design and pricing needs. We also offer function hire where we organise all your hiring requirements.
Type of events we have catered for are:
- Corporate catering
- Private home events
- All Parties
- Marketing events
Bradley Gray, the owner and Executive Chef of Gone Cooking and Infusion Catering has been fortunate enough to serve high profile events and people such as the Oprah Winfrey, Steve Wonder, The Dalai Lama, local and international sporting professionals from all disciplines, Ceo’s of all the major Corporations in and around South Africa as well as numerous government officials.